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The Journal of Nutritional Biochemistry

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  1. Allyl isothiocyanate ameliorates insulin resistance through the regulation of mitochondrial function.

    The Journal of Nutritional Biochemistry 25(10):1026 (2014) PMID 25034503

    We show that AITC increased glucose uptake in insulin-resistant C2C12 myotubes and augmented glucose transporter 4 (GLUT4) translocation in L6-GLUT4myc cells. AITC recovered the impaired insulin signaling evoked by free fatty acid exposure and increased mitochondrial membrane potential and mitochond...
  2. Green tea decoction improves glucose tolerance and reduces weight gain of rats fed normal and high-fat diet.

    The Journal of Nutritional Biochemistry 25(5):557 (2014) PMID 24656388

    We first analyzed and compared polyphenol compounds [epigallocatechin gallate (EGCG), epigallocatechin (EGC)] in decoction of green tea leaves versus usual green tea extracts. Second, the effects of acute (30 min) or chronic (6 weeks) oral administration of green tea decoction (GTD) on intestinal gl...
  3. Role of immunodeficient animal models in the development of fructose induced NAFLD.

    The Journal of Nutritional Biochemistry 25(2):219 (2014) PMID 24445047

    Our results conclude that mice deficient in T cells or NK cells fail to develop fructose induced NAFLD whereas the immunocompetent mice and mice with B-cell-specific defect developed NAFLD. Taken together, these data support that the onset of fructose-induced NAFLD is associated with involvement of...
  4. Murine CD8+ T cells but not macrophages express the vitamin D 1α-hydroxylase.

    The Journal of Nutritional Biochemistry 25(1):58 (2014) PMID 24314866 PMCID PMC3857601

    The active form of vitamin D, 1,25-dihydroxyvitamin D3 [1,25(OH)2D3] is synthesized by the 1α-hydroxylase, which is encoded by the Cyp27B1 gene. Using transgenic mice that have replaced the Cyp27B1 gene with the bacterial lacZ reporter gene (β-galactosidase), the inflammatory conditions that induce...
  5. Feeding probiotic Lactobacillus paracasei to Ossabaw pigs on a high-fat diet prevents cholesteryl-ester accumulation and LPS modulation of t...

    The Journal of Nutritional Biochemistry 24(11):1931 (2013) PMID 24060267

    Liver X receptors (LXR) play an integral role in cholesterol metabolism and the inflammatory response. High-fat (HF) diets and microbial infection can antagonize the LXR pathway leading to accumulation of cholesteryl-esters (CE) and increased expression of pro-inflammatory mediators in macrophages....
  6. Methylselenol, a selenium metabolite, modulates p53 pathway and inhibits the growth of colon cancer xenografts in Balb/c mice.

    The Journal of Nutritional Biochemistry 24(5):776 (2013) PMID 22841391

    We used a protein array which contained 112 different antibodies known to be involved in the p53 pathway to investigate the molecular targets of methylselenol in human HCT116 colon cancer cells. The array analysis indicated that methylselenol exposure changed the expression of 11 protein targets rel...
  7. Curcumin induces human cathelicidin antimicrobial peptide gene expression through a vitamin D receptor-independent pathway.

    The Journal of Nutritional Biochemistry 24(5):754 (2013) PMID 22841393 PMCID PMC3485441

    We hypothesized that curcumin and PUFAs would induce expression of known VDR target genes in cells. In this study, we tested whether these compounds regulated two important VDR target genes - human cathelicidin antimicrobial peptide (CAMP) and 1,25-dihydroxyvitamin D3 24-hydroxylase (CYP24A1) - in h...
  8. The flavonoids diosmetin and luteolin exert synergistic cytostatic effects in human hepatoma HepG2 cells via CYP1A-catalyzed metabolism, act...

    The Journal of Nutritional Biochemistry 24(2):496 (2013) PMID 22749133

    Various types of tumors are known to overexpress enzymes belonging to the CYP1 family of cytochromes P450. The present study aimed to characterize the metabolism and further antiproliferative activity of the natural flavonoid diosmetin in the CYP1-expressing human hepatoma cell line HepG2. Diosmetin...
  9. Lycopene intervention reduces inflammation and improves HDL functionality in moderately overweight middle-aged individuals.

    The Journal of Nutritional Biochemistry 24(1):163 (2013) PMID 22819555

    The management of overweight subjects by interventions aimed at reducing inflammation is highly desirable. To date, observational studies have identified a link between increased dietary antioxidant intake and reduced cardiovascular morbidity. However, direct trial evidence regarding the ability of...
  10. Genistein accelerates refractory wound healing by suppressing superoxide and FoxO1/iNOS pathway in type 1 diabetes.

    The Journal of Nutritional Biochemistry 24(1):88 (2013) PMID 22819564

    Refractory wounds in diabetic patients constitute a serious complication that often leads to amputation with limited treatment regimens. The present study was designed to determine the protective effect of the soy isoflavone genistein on diabetic wound healing and investigate underlying mechanisms....