Latest papers

Presence of aflatoxin M1 in pasteurized milk from Morocco.

Occurrence of aflatoxins in peanuts, milk, and animal feed in Trinidad.

Binding of aflatoxin M1 to different protein fractions in ovine and caprine milk.

Binding of aflatoxins to the 20S proteasome: effects on enzyme functionality and implications for oxidative stress and apoptosis.

Aflatoxin M1 determination in cheese by liquid chromatography-tandem mass spectrometry.

Occurrence of aflatoxin M1 in UHT milk in Turkey.

Sample size and statistical power assessing the effect of interventions in the context of mixture distributions with detection limits.

Occurrence of aflatoxin M1 in retail milk samples from Bogotá, Colombia.

A simple steady-state model for carry-over of aflatoxins from feed to cow's milk.

Determinants of aflatoxin M1 in breast milk in a selected group of Egyptian mothers.

Determinants of aflatoxin levels in Ghanaians: sociodemographic factors, knowledge of aflatoxin and food handling and consumption practices.

Aflatoxin M1 effects on Xenopus laevis development.

Monitoring the mycotoxins in food and their biomarkers in the Czech Republic.

Aflatoxin M1 absorption and cytotoxicity on human intestinal in vitro model.

Survey of the occurrence of Aflatoxin M1 in ovine milk by HPLC and its confirmation by MS.

Aflatoxin M1 and cyclopiazonic acid in fluid milk traded in São Paulo, Brazil.

Distribution and stability of Aflatoxin M1 during processing and ripening of traditional white pickled cheese.

Interlaboratory study of the Charm ROSA Safe Level Aflatoxin M1 Quantitative lateral flow test for raw bovine milk.

Liquid chromatography/tandem mass spectrometric confirmatory method for determining aflatoxin M1 in cow milk: comparison between electrospray and atmospheric pressure photoionization sources.

Effect of dietary calcium propionate on performance, hepatic enzyme activities and aflatoxin residues in broilers fed a diet containing low levels of aflatoxin B1.