Latest papers

Unusual metaxylem tracheids in petioles of Amorphophallus (Araceae) giant leaves.

Analgesic activity of Amorphophallus campanulatus tuber.

Acute hepatitis of cholestatic type possibly associated with the use of glucomannan (amorphophalus konjac).

Synergistic interactions between the genetically modified bacterial polysaccharide P2 and carob or konjac mannan

Potential phylogenetic utility of the nuclear FLORICAULA/LEAFY second intron: comparison with three chloroplast DNA regions in Amorphophallus (Araceae).

Tensile and tear strength of carrageenan film from Philippine eucheuma species.

[Study on molecular chain morphology and chain parameters of konjac glucomannan].

[Chromosome and karyotype analysis of Amorphophallus coaetaneus].

Bactericidal effects of konjac fluid on several food-poisoning bacteria.

Hypersensitivity pneumonitis induced by Konjak flour and powdered Hijikia fusiforme.

Molecular cloning and characterization of a novel mannose-binding lectin gene from Amorphophallus konjac.

[The determination of konjac glucomannan in konjac refined powder and monosaccharide compositions by HPLC].

[Studies on ultrasonic wave extracting method determining konjac glucomannanin konjac refined powder].

Konjac supplement alleviated hypercholesterolemia and hyperglycemia in type 2 diabetic subjects--a randomized double-blind trial.

Effect of Amorphophallus Konjac oligosaccharides on STZ-induced diabetes model of isolated islets.

Structure of the oligomers obtained by enzymatic hydrolysis of the glucomannan produced by the plant Amorphophallus konjac.

Effects of konjac extract on insulin sensitivity in high fat diet rats.

Peroxynitrite scavenging activities of aromatic compounds isolated from Konnyaku, Amorphophallus konjac K.Koch.

[Advances in the study of glucomannan from Amorphophallus].