Latest papers

Diversity: Of beans and genes

Solubilisation of dipalmitoylphosphatidylcholine bilayers by sodium taurocholate: a model to study the stability of liposomes in the gastrointestinal tract and their mechanism of interaction with a model bile salt.

Modulation of digestive enzyme activities during ontogeny of Labeo rohita larvae fed ascorbic acid enriched zooplankton.

Vitamin D and the digestive system.

Seed trait changes in dispersers' guts and consequences for germination and seedling growth.

Probiotics, prebiotics, and synbiotics.

Position of the American Dietetic Association: oral health and nutrition.

Feeding mode and prey detectability half-lives in molecular gut-content analysis: an example with two predators of the Colorado potato beetle.

Parenteral nutrition (PN) use for adult hospitalized patients: a study of usage in a tertiary medical center.

No gastric mill in sauropod dinosaurs: new evidence from analysis of gastrolith mass and function in ostriches.

The effects of ProAlgaZyme novel algae infusion on metabolic syndrome and markers of cardiovascular health.

Diet and cancer.

[Effects of tannins in animal nutrition]

Measuring synthesis rates of nitrogen-containing polymers by using stable isotope tracers.

Cortisol increases the activities of intestinal apical membrane hydrolases and nutrient transporters before weaning in mink (Mustela vison).

Effects of lactoferrin supplementation on ileal and total tract nutrient digestibility, gastrointestinal microbial populations, and immune characteristics of ileal cannulated, healthy, adult dogs.

Human alimentary tract model for radiological protection. ICRP Publication 100. A report of The International Commission on Radiological Protection.

[Essential oils for the nutrition of poultry, swine and ruminants]

Applicability of an in vitro digestion model in assessing the bioaccessibility of mycotoxins from food.

Non-nutritive sucking for promoting physiologic stability and nutrition in preterm infants.