Latest papers

Resistant starch, fermented resistant starch, and short-chain fatty acids reduce intestinal fat deposition in Caenorhabditis elegans.

Chemical composition of wild boar meat and relationship between age and bioaccumulation of heavy metals in muscle and liver tissue.

UNC-64 and RIC-4, the plasma membrane-associated SNAREs syntaxin and SNAP-25, regulate fat storage in nematode Caenorhabditis elegans.

Application of porcine lipase secreted by pichia pastoris to improve fat digestion and growth performance of postweaning piglets.

Ghrelin decreases food intake in juvenile rainbow trout (Oncorhynchus mykiss) through the central anorexigenic corticotropin-releasing factor system

A "first cut" at interpreting brain mri signal intensities: what's white, what's black, and what's gray.

Pig large tumor suppressor 2 (Lats2), a novel gene that may regulate the fat reduction in adipocyte.

Association of polymorphisms in exons 2 and 10 of the insulin-like growth factor 2 ( IGF2) gene with milk production traits in Polish Holstein-Friesian cattle.

Rapid method for cholesterol analysis in bovine milk and options for applications.

Transcript profiling of expressed sequence tags from intramuscular fat, longissimus dorsi muscle and liver in Korean cattle (Hanwoo).

IGF-I gene polymorphism, but not its blood concentration, is associated with milk fat and protein in Holstein dairy cows.

Decreased fat storage by Lactobacillus paracasei is associated with increased levels of angiopoietin-like 4 protein (ANGPTL4).

Shifts in bacterial community composition in the rumen of lactating dairy cows under milk fat-depressing conditions

Hot topic: Enhancing omega-3 fatty acids in milk fat of dairy cows by using stearidonic acid-enriched soybean oil from genetically modified soybeans

Genetic determination of fatty acid composition in Spanish Churra sheep milk

[Estimation of the biological age in taiga tick females (Ixodes persulcatus:Ixodidae) by the fat reserves in organism].

Associations among milk production traits and glycosylated haemoglobin in dairy cattle; importance of lactose synthesis potential.

Skeletal muscle hypertrophy and decreased intramuscular fat after unilateral resistance training in spinal cord injury: case report.

[Fat soluble vitamins for maintaining bone health].

Enzymatic interesterification of anhydrous milk fat with rapeseed and/or linseed oil: oxidative stability.