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Food, Genetically ModifiedFollow by RSS 

You've reached a pubget topic page. Below are the latest papers on this topic, with subtopics on the left.

keywords > Food and Beverages > Food > Food, Genetically Modified

Latest papers

Safety Assessment of Biotechnology Products for Potential Risk of Food Allergy: Implications of New Research

Field or lab, risks the same. Genetically modified foods are just as safe as conventional foods.

Perceptions, knowledge and ethical concerns with GM foods and the GM process.

European disarray on transgenic crops.

Health Risks of Genetically Modified Foods

Comment on The future of agriculture.

Battling the clones. CHW wants to avoid genetically altered foods.

[Food safety of GMOs].

Response to Wilkinson Tepfer's Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters. Fuzzy reasoning and unacceptable change: defining and assessing an ambiguous endpoint.

[Placing on the market, breeders rights and growing genetically modified (GM) varieties].

[Cultivation and environmental impacts of GMO crops].

Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters.

[Medical and biological safety assessment of genetically modified maize event MIR604]

[Medical and biological safety assessment of genetically modified maize strain MIR604].

Benefits and concerns associated with biotechnology-derived foods: can additional research reduce children health risks?

Response to Wilkinson Tepfer's Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters.

Strategies for coexistence of GM and non-GM soy from import to feed processing.

[Antiscientific attitudes in open society].

[Applications of genetically modified animals].

[Why GMOs].

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