Latest papers

[Medical and biological safety assessment of genetically modified soybean event MON 89788. Report 2. Genotoxicologic, immunologic and allergologic examinations].

Interlaboratory validation of an event-specific real time polymerase chain reaction detection method for genetically modified DAS59132 maize.

The effect of multigenerational diet containing genetically modified triticale on immune system in mice.

Establishing a risk-assessment process for release of genetically modified wine yeast into the environment.

Integration of Risk and Benefit Analysis—The Window of Benefit as a New Tool?

Targeting capital: A cultural economy approach to understanding the efficacy of two anti-genetic engineering movements.

Safety assessment of biotechnology products for potential risk of food allergy: implications of new research.

Field or lab, risks the same. Genetically modified foods are just as safe as conventional foods.

Perceptions, knowledge and ethical concerns with GM foods and the GM process.

European disarray on transgenic crops.

Health Risks of Genetically Modified Foods

Comment on “The future of agriculture”

Battling the clones. CHW wants to avoid genetically altered foods.

[Medical and biological safety assessment of genetically modified maize strain MIR604]

[Medical and biological safety assessment of genetically modified maize event MIR604]

Response to Wilkinson & Tepfer's "Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters". Fuzzy reasoning and unacceptable change: defining and assessing an ambiguous endpoint.

Fitness and beyond: preparing for the arrival of GM crops with ecologically important novel characters.

Strategies for coexistence of GM and non-GM soy from import to feed processing.

[Antiscientific attitudes in open society].

[Why GMOs].