Latest papers

[Botanical sedatives].

Comparison of rosmarinic acid content in commercial tinctures produced from fresh and dried lemon balm (Melissa officinalis).

Identification of individual herbal drugs in tea mixtures using restriction analysis of ITS DNA and real-time PCR.

A combination of valerian and lemon balm is effective in the treatment of restlessness and dyssomnia in children.

Anxiolytic effects of a combination of Melissa officinalis and Valeriana officinalis during laboratory induced stress.

Antioxidative properties of the gastrointestinal phytopharmaceutical remedy STW 5 (Iberogast).

Herbal medicine in the treatment of Alzheimer's disease.

The psychopharmacology of European herbs with cognition-enhancing properties.

Selective extraction of derivates of p-hydroxy-benzoic acid from plant material by using a molecularly imprinted polymer.

Protective role of Melissa officinalis L. extract on liver of hyperlipidemic rats: a morphological and biochemical study.

Citral is a new inducer of caspase-3 in tumor cell lines.

A randomized double-blind placebo-controlled trial of a standardized extract of Matricariae recutita, Foeniculum vulgare and Melissa officinalis (ColiMil) in the treatment of breastfed colicky infants.

Lemon balm (Melissa officinalis L.): an evidence-based systematic review by the Natural Standard Research Collaboration.

Lippia alba, Melissa officinalis and Cymbopogon citratus: effects of the aqueous extracts on the isolated hearts of rats.

Antiviral activity of the volatile oils of Melissa officinalis L. against Herpes simplex virus type-2.

Antioxidant activity of supercritical extract of Melissa officinalis subsp. officinalis and Melissa officinalis subsp. inodora.

Effects of lozenge containing lavender oil, extracts from hops, lemon balm and oat on electrical brain activity of volunteers.

Antimicrobial and antioxidant activities of Melissa officinalis L. (Lamiaceae) essential oil.

Melissa officinalis L. essential oil: antitumoral and antioxidant activities.

Inhibitory effects of rosmarinic acid extracts on porcine pancreatic amylase in vitro.