Latest papers

Nutritional status at diagnosis in children with cancer I. An assessment by dietary recall--compared with body mass index and body composition measured by dual energy X-ray absorptiometry.

Is diet soda a healthy choice?

The Central California Regional Obesity Prevention Program: changing nutrition and physical activity environments in California's heartland.

Evaluation of a novel isotope biomarker for dietary consumption of sweets.

Interventional nutrition in cancer survivorship. A case study.

[Nutritional assessment in oncogeriatrics].

Position of the American Dietetic Association: individualized nutrition approaches for older adults in health care communities.

Multidisciplinary Team Contributions Within a Dedicated Outpatient Palliative Radiotherapy Clinic: A Prospective Descriptive Study

Management of gestational diabetes by physicians in Turkey.

[Author's reply: Evolution of nutritional state in the fragile elderly in primary care].

Nutrition support in end-stage liver disease.

[Effects of mineral nutrition on metabolism of flavonoids in medicinal plants].

[Validation of the Italian version of the questionnaire on nutrition knowledge by Moynihan].

Intake of lutein and zeaxanthin differ with age, sex, and ethnicity.

Malnutrition in free-living elderly in rural south India: prevalence and risk factors.

Evaluation of the Mini Nutritional Assessment in the elderly, Tehran, Iran.

Acute effects of whey protein isolate on cardiovascular risk factors in overweight, post-menopausal women.

A garden of variety.

Low-calorie energy drink improves physiological response to exercise in previously sedentary men: a placebo-controlled efficacy and safety study.

Nutritional status of preoperative colorectal cancer patients.