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keywords > Plants > Plant Families and Groups > Angiosperms > Asteraceae > Stevia
Dechlorophyllation by electrocoagulation.
Increase of insulin sensitivity by stevioside in fructose-rich chow-fed rats.
More about stevia, a non-approved sweetener.
Absolute configuration of the α-methylbutyryl residue in longipinene derivatives from Stevia pilosa
Mechanism of the hypoglycemic effect of stevioside, a glycoside of Stevia rebaudiana.
DFT and NMR parameterized conformation of valeranone.
Steviol quantification at the picomole level by high-performance liquid chromatography.
Metabolism of stevioside and rebaudioside A from Stevia rebaudiana extracts by human microflora.
New non-glycosidic diterpenes from the leaves of Stevia rebaudiana.